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Cornbread

Cornbread is rich and buttery and perfect for summer barbeque or a shrimp boil. Read more to learn how to make the...

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Focus on shooting

There are so many reasons we enjoy shooting clay targets that it is sometimes hard to say what our favorite part of the...

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Fit to be Tied

There are probably as many ways to restrain tomato plants as there are varieties in the plant kingdom, but we use a...

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Ways to Use Mushroom Spread

Pick up a Jar of Mushroom spread today and find out all the ways you can use it in your kitchen.

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Le Creuset kitchen Sessions with Chef Joseph Lenn and Fried Chicken

Get the recipe and watch the video for Buttermilk Brined Fried Chicken with Chef Joseph Lenn.

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The Classic Milkshake

What is a classic milkshake? Helen DeFrance, cookbook author, gives some tips.

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Ways to Use Bread and Butter Pickles

Bread and Butter Pickles adorn many southern tables during throughout the year.

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Preserving culture

Like the collision of a society of hunter-gatherers with one of a more agrarian bent, as in Chief Kade’s and John...

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Corks, Screw caps or Boxed

I used to have a very romantic view concerning the closure for a bottle of wine. There was just something about pulling...

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Strawberry and Red Beet Salad

It's time for outdoor dining and we have the perfect summer side for your family style meals! Get the recipe from Chef...

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Shandy in the Afternoon

This cocktail is a cross of two classic cocktails with a bit of a twist. A Shandy and Death in the Afternoon. Death in...

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Saving the Seeds From By Gone Times for Future Generations

When our ancestors settled in East Tennessee during the 17-1800’s, they became seed savers by necessity. When the first...

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Riding Safely on the Trail

Suggestions from a longtime mountain trail rider on how to ride safely on a trail!

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Le Creuset Kitchen Sessions with Chef Josh Feathers and Roasted Potato and Mountain Ramps

We have the perfect side for your summer family style meals. Watch the video and get the recipe for Roasted Potatoes...

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For Relaxation and Recovery

Next time you see a spa, think about when was the last time you gave your body the chance to recover.

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Adventure Series

Experiencing activities as a family allows for opportunities to grow together and even learn new things about each...

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Billy's Beverage is Lemonade

The warm days of summer are a little cooler with homemade lemonade. Check out Billy's Beverage for this month and get...

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Butchering and the Family

At first you would not think the practice of butchery would have a great place or environment for the family. When you...

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Carrots Then and Now

Going back in time, carrots were an important fodder crop for cattle, pigs, horses and other livestock. Find out what...

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Camp Blackberry

Embark on a Blackberry Farm adventure with your family. Connect with this land, these mountains, and these waters....

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Fruity Popsicles

Check out this easy and fun way to cool down this summer. Fruity popsicles are a fresh way to get the kids involved in...

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Hamburger Buns

No Father’s Day or summer cookout would be complete without delicious hamburgers. So why not make your own buns too....

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June Bucket List

Here's what not to miss for the month of June! (in no particular order)

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Le Creuset Kitchen Sessions with Chef Joseph Lenn and Roasted Chicken

Watch the video and get the recipe for Roasted Chicken by Chef Joseph Lenn.

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Paddleboarding in the Mountains

We are proud to introduce stand up paddleboarding as our newest offering to you. Paddleboarding, sometimes also known...

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Cane Rods and Classic Fly Fishing

When I open the beat up aluminum tube and pull the paper thin and off colored rod sock from the tube, I can’t help but...

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The story of Finocchiona

One of the salumi that is made in the butcher shop is called Finocchiona. The name comes from the root word finocchio...

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Pass the Peas

In the Springtime garden there are many classic combinations: straw hats and work boots, warm days and cool nights,...

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May Bucket List

Here's what not to miss for this month! (in no particular order)

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Chef Feathers to go from the farm to Hawaii

Soon Chef Josh Feathers will be donning a Hawaiian lei as he participates in the second annual Hawaii Food & Wine...

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Daily Demos

We are cooking daily, so we thought why not invite you along each day (well almost). We offer daily culinary demos on...

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Ways to Use J and S Barbecue Sauce

Who says you can't have BBQ sauce all year long? Here are some of our favorite ways to use our J&S BBQ Sauce!

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Tornado Bourbon

I would like to offer a rare opportunity to taste not only this special release, but also the other releases of E.H...

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Strawberry Shortcake

Pastry Chef, Maggie Davidson, shares the recipe for a definite summer classic, strawberry shortcake!

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Picking a Winner: The Thoroughbred!

Without a doubt, the Thoroughbred is bred to be an athlete, a powerhouse, a racing machine. Who cannot be impressed...

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Only found at Blackberry Farm

One more reason to come to Blackberry Farm, you can't get these wines anywhere else!