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Le Creuset Kitchen Sessions with Chef Joseph Lenn and Roasted Oysters

Watch the video and get the recipe for Roasted Oysters by Chef Joseph Lenn!

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Ways to Use Peanut Butter

You can use Blackberry Farm Peanut Butter for so many recipes — way beyond a typical PB+J!

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Chef Joseph Lenn's Valentine's Day Aphrodisiac Tasting Menu

Chef Lenn's Valentine's Day Aphrodisiac Tasting Menu!

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Special Valentine's Day Pairings

The mid-Winter months are incredible months to source great oysters and wines.

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Nothing Could Be Sweeter

Get the recipe for a February dessert from Pastry Chef Maggie Davidson!

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Breakfast in Bed by Chef Josh Feathers

Chef Josh Feathers helps you prepare breakfast in bed.

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Billy's Beverage: Orange Sunrise

This mocktail features orange juice, pomegranate juice and some vanilla for a beverage that is perfect for the month of...

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Box of Chocolates

What could be better than a box of chocolate cocktails?

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Le Creuset Kitchen Sessions with Chef Joseph Lenn

Watch the video and get the recipe for Pencil Cob Grits with Tennessee Black Truffle Custard by Chef Joseph Lenn!

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Le Creuset Kitchen Sessions with Garden Manager Jeff Ross

Learn about the truffle orchard with Garden Manager Jeff Ross.

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Winter Lemon Snow Drop

Try this Winter cocktail by Blackberry Farm Mixologist Andrew Noye!

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Wheat Bread

This wheat is pretty simple to make at home. Try it with one of our Farmstead products!

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Venison & Vegetable Chowder with Sweet Garlic Grits by Chef Josh Feathers

Try this Venison & Vegetable Chowder with Sweet Garlic Grits by Chef Josh Feathers!

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Southern Foods and Wines

Blackberry Farm Director of Food and Beverage Andy Chabot shares his favorite wines to pair with seasonal Southern...

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Le Creuset Kitchen Sessions with Michael Sullivan

Learn how to make Country Pate with Michael Sullivan!

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A Night at the Pub

Try this dessert with cake, Guinness sauce, Bailey's ice cream, pretzels and beer nuts!

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Blackberry Dog Biscuits

The truffle dogs love these, so we bet your dogs will too!

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Le Creuset Kitchen Sessions with Pastry Chef Maggie Davidson

Learn how to make Steamed Pumpkin Pudding and Pears!

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Le Creuset Kitchen Sessions with Farmstead Manager Dustin Busby

Learn how to make Pumpkin and Pear Butter with Farmstead Manager Dustin Busby!

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Cranberry Claus

Get the recipe for the Cranberry Claus holiday cocktail!

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Tom and Jerry

If you prefer something hot and traditional, try this holiday cocktail!

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Spiced Orange Negroni

Get the recipe for Holiday Cocktail #8: Spiced Orange Negroni!

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Lebkuchen

Some equate this holiday cocktail to fruit cake in cookie form.

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Good Things Will Come

This holiday cocktail is inspired by chocolate covered lemons.

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Seafoam Jello Salad Shooters

Spice up jello salad with these seafoam jello salad shooters.

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Butter Cookie

This cocktail is the perfect way to enjoy a cookie without the crumbs.

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Mr. Daniel's Colossal Wassail

There is nothing more delightful on a cold day like a nice cup of hot cider, especially if you sneak a little Jack...

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Elf Warmer: Mulled White Wine

Enjoy this take on traditional mulled wine.

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Peppermint Mule

Not your grandmother's candy bowl... well, maybe!

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Gingerbread Bumpkin

Run, run as fast as you can and get the recipe for our Gingerbread Bumpkin cocktail!