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Raise a Glass

This May, The Barn at Blackberry Farm won a James Beard Award for Outstanding Wine Program—an honor well-deserved by...

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Preserving Summer's Flavor

The tradition of “puttin’ up” or “puttin’ by” is an old one, reaching back to a time before refrigeration, when winter...

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Our Newest Accommodations

The Garden House collection is available in four or five bedroom accommodations which is perfect for getaways with...

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Maybe its Time for a Field Trip

Think back to the wonder of getting out of school for a field trip—was there anything more freeing, more exciting? It...

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Honored to Serve

Chef Josh Feathers is chosen to be Guest Chef at the Congressional Medal of Honor Convention.

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Healthy Habits

Find out some of our artisans Healthy Habits!

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Tour Kayaking, a Balanced Way of Life

The key to a balanced lifestyle is spending time outside and engulfing yourself in nature. In this day and time it is...

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Top 5 Experiences at The Wellhouse

Find out the top 5 experiences at The Wellhouse for June!

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Adventure and Wellness Events

Expand your fitness options at Blackberry Farm while taking in the beauty of our iconic fields, forests and the...

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James Beard Award 2014

We are excited to announce that Andy Chabot, director of food and beverage and head sommelier at The Barn at Blackberry...

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Tune-Up and Get your Jam on with Clif Family Winery and Blackberry Farm at Velo Vino

Blackberry Farm Proprietor Sam Beall will gather with fellow cycling enthusiasts on Saturday, April 12th, from 11am to...

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Wellhouse Opening

We are thrilled to welcome everyone to the Wellhouse throughout June for a Summer wellness celebration.

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Ready to Fish

As spring nears and the sun's warm light warms the water, fish will be getting an antsy feeling to surface the water....

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March: A Sense of Renewal

During the winter months I often have literal dreams and daydreams about early spring, when our farming season begins...

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Looking Ahead and Living Well

Check out our new Spring Newsletter!

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In the Saddle

Most of us learned how to ride a bike when we were kids, but over time it seems that most of us also hit a point where...

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Early Spring

Many years ago here in the Smoky Mountains, people looked forward to early spring when the first field greens of the...

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Let's Ride

Cycling in the Smokies has never been better! We have weekends at all activity levels.

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Keeping up the Cardio

In reality, winter is the perfect opportunity to get ahead of the curve by building your fitness base. The key is to...

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Downer Brown

Sheep's milk and beer?! The Good Food Awards confirm it's a winning combo!

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Winter Wellness Guidelines

To us, winter wellness is for those that prefer a crisp, blood pumping hike along with an evening spent in a...

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Winter Time Casting and Coffee

Winter time cast work can be as long or as short as you like, just few casts or several cups of coffee worth. Alex...

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Making the Best You this Year

Find out what some of our artisans are doing this year to better their lives.

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Explore Blackberry Farm

You discovered Blackberry Farm through Williams-Sonoma, now we invite you to experience the farm firsthand to enjoy the...

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The Art of the Plate

To me, every plate is an opportunity. An opportunity to share, inspire and present in a way that is humbly respectful...

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The Art of the Escape

Sure, there’s something to be said about the joy of anticipating a planned vacation. But it can’t quite compare to the...

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Fall Harvest Festival

Each Saturday in November we turn up the Bluegrass music and head down to the Yallarhammer Pavilion to have lunch with...

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A Fresh New Catalog

Our 2013-2014 Farmstead Catalog is in the mail! Our newest edition is full of familiar favorites, as well as new and...

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Transition and Change

Come enjoy the thrilling Fall festivities, the fresh heirloom flavors and all the family and friends of Blackberry that...

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The months ahead bring us...

The months ahead bring us food, wine, and holiday memories!