Stories

Finding the Spark

What do European pubs have to do with dinner at the Barn? More than you might think.

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Full Pantry Full Hearts

Fall is the perfect season to stock up on your FarmStead Favorites and start holiday shopping to surprise the ones you...

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Be Prepared

There’s a famous chef that I know who is quoted as saying, “timing is everything.” Read more from Andy Chabot!

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Dark and Stormy

​In honor of September being about “preparedness,” I wanted to share a few ideas of how to best prepare and host a...

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Bucket List Whiskey Tasting

Join us for the Bucket-List tasting, sample the best that Blackberry Farm has to offer and put another check mark on...

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Garden Month

​Calling all green thumbs and garden lovers! Throughout August we will celebrate the bountiful produce coming from our...

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Blackberry Farm's Andy Chabot to Appear on the TODAY Show

Blackberry Farm Products To Be Featured On Wednesday. Read more!

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Gregory’s Bald Hike in Full Bloom!

Our hike to Gregory’s Bald is currently in full bloom until July 8!

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The Adventure of Keeping Up

​We asked Shannon Walker a few questions about his current adventures as our Preservationist! See what he had to say.

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This Magic Summer

The perfect Summer day at Blackberry Farm.

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​The Beall Kids’ Best of Summer

After growing up on the farm, the Beall kids have discovered their favorite ways to enjoy Summer at Blackberry....

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A Taste of Summer

When Summer rolls in at Blackberry Farm, we start the day with big outdoor adventures and finish it with long,...

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Family First

Vacationing with the ones you love most has never looked better. 
Or been easier. We’ve thought of everything you need...

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Blackberry Farm PB&J Sandwich Cookies

Blackberry Farm jams and preserves smoothed between two peanut butter cookies acts as a special treat that’s a nod to...

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New Pool

We can’t wait to share our new pool with you later this Summer! The pool will feature great farm views, a spacious bath...

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The Barn at Blackberry Farm wins the James Beard Award for Outstanding Service

The Barn at Blackberry Farm, a Relais & Chateaux property and restaurant, receives its third James Beard Foundation...

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Tame Horses and Wildflowers

Please join us on horseback for a wildflower tour through the woods and meadows at Blackberry – a visual feast. Just be...

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Blooming Beauty and Bugs

From the mountain streams to the float trips and tailwaters, our spring fishing opportunities have sprung to life. The...

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Turning Earth

This Spring we are ground on two new exciting additions to Blackberry Farm! Learn more.

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Spring Wellhouse

When the temperatures start to rise and the blossoms appear, our bodies long to shed Winter’s apathy and be refreshed....

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Savor New Tastes in a Old Favorite

This month, we’re opening a new evening eatery in the Main House that’s sure to please. Focused on Southern specialties...

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News Big and Small

If you haven’t heard the good news yet… The Blackberry Farm Brewery has expanded its facilities for making beer!

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A Bittersweet Announcement

Spring always brings new perspectives, and it’s no different in our kitchen this year. Chef Joseph Lenn is moving on to...

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Celebrating Hospitality

One phrase has been the quiet cornerstone of every Blackberry guest experience for years: "Yes is the answer. What is...

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Spring 2015 Newsletter

Don't miss what is happening on the farm. Check out our new spring newsletter!

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What is Great Service

What does great service mean? Food and Beverage Director Andy Chabot tell us!

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Wellness Month Pairs

During our March Wellness Month, we are highlighting an activity and treatment that make the perfect pair. Check back...

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Blackberry Farm Announces Changes in Executive Chefs of the Barn

After ten years of cooking and the last five years of leading the James Beard Award winning restaurant at Blackberry...

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Trunk Shows

So many upcoming unique trunk shows at Blackberry Farm.

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Classic Geocaching

A family geocaching adventure brings lots of laughs, builds teamwork and creates enduring memories.

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Good Food Awards

Blackberry Farm brings home 3 good food awards for 2015!

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This Is The Year

In 2015, our gift to ourselves—and to you—is permission to chase a dream. To finally cross something off the bucket...

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Stock Up for Winter

Fill your pantry with healthy, tasty, even medicinal, provisions for the season.

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Raising the Bar

While the Blackberry Farm Foundation is only 2 years old, over the last 15 years of Blackberry Farm events, the farm...

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Letting Go and Letting Loose

The Wellhouse will welcome its first Winter this year, and our team knows that holiday tension and cooler weather can...

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For the Wine Enthusiast

Our James Beard Award Winning Outstanding Wine Program wine experts have put together a few of our favorite gifts for...