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Butter Cookie

December 7, 2011
Butter Cookie

Both my mother and grandmother bake a lot. There was never a shortage of sugar and butter cookies at any of the houses that we visited when I was younger. This cocktail is the perfect way to enjoy a cookie without the crumbs.

Butter Cookie

Ingredients:

  • ¼ ounce Watkins butter flavoring (used in baking) 
  • ¼ ounce Watkins Clear Double Strength Vanilla 
  • 3 ounces vodka 
  • 1 lemon twist 

To make:
Combine all ingredients in a cocktail shaker. Shake, strain into a cocktail glass and garnish with a lemon twist.

– Andrew Noye, Blackberry Farm Beverage Manager and Mixologist