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Ways to Top Your Burger
From those who like something a little sweet to those who love spice, choosing the right condiment for your burger can be a tough decision! Whether you love a single condiment on your burger or love to stack them high, our Condiment Collection has everything you need to help you load up your flame-kissed burger this season.
Pimento Cheese
Prepared with Cheddar cheese, roasted red pimento peppers and Blackberry’s longtime recipe for this traditional Southern cheese spread makes it everything our guests have come to expect in flavor and quality.
Bread and Butter Pickles
A Southerner’s favorite pickle! Made from just-picked local cucumbers and canned in a sweet and savory brine of onions, vinegar, sugar and spices, our Bread and Butter Pickles are a marvelous complement.
Tennessee Chow Chow
You can’t get much more Southern than chow chow! Our Tennessee Chow Chow is a relish of local vegetables, including cabbage, peppers, onions and anything fresh in our garden at the time of preparation. It is mild in spice and full of flavor.
Sweet Hot Mustard
This tasty and versatile mustard has been used in the Main House for years. It adds complex flavor and a little kick.
Smoked Onion Jam
If you like to add some sweetness to your burger, our Smoked Onion Jam is the right way to do it. We start with sweet Georgia vidalia onions, smoke them down to release their natural sweetness while still retaining that smokiness, and add some sherry vinegar and benne seeds, resulting in onion “jam.”
J & S Barbecue Sauce
An award-winning staple that has been featured at our signature BBQ Battle event for years! The aromatic blend is an apple cider vinegar base made with tomatoes, sorghum and smoked onions, providing both smoky and sweet flavors.
Bacon Jam
Made from house cured bacon and the finest Tennessee whiskey, our savory Bacon Jam adds a sweet, smoky flavor to any food you spread it on. The bacon in the jam adds a punch of flavor that’s just enough to make the taste of any meal go from good to great!
