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Strawberry Lemonade
Nothing says summer in the south like a tall glass of lemonade, so we mixed up a recipe that can bring you the taste of early summer right through August! Take our preserved strawberries, local tennessee honey and a few other ingredients, mix up, and ice those down for a refreshing afternoon on the back porch!
Combine two cups water, one cup fresh lemon juice, one jar of Blackberry Farm Strawberry Jam, and 1/2 cup of Blackberry Farm Honey in a saucepan over medium heat. Bring to a low simmer. Remove from heat and then refrigerate for four hours or until chilled. Serve lemonade over garnished with lemon slices.
Shop Strawberry Jam!
Shop Wildflower Honey! Nothing says summer in the south like a tall glass of lemonade, so we mixed up a recipe that can bring you the taste of early summer right through August! Take our preserved strawberries, local tennessee honey and a few other ingredients, mix up, and ice those down for a refreshing afternoon on the back porch!
Combine two cups water, one cup fresh lemon juice, one jar of Blackberry Farm Strawberry Jam, and 1/2 cup of Blackberry Farm Honey in a saucepan over medium heat. Bring to a low simmer. Remove from heat and then refrigerate for four hours or until chilled. Serve lemonade over garnished with lemon slices.
Shop Strawberry Jam!
Shop Wildflower Honey!
Combine two cups water, one cup fresh lemon juice, one jar of Blackberry Farm Strawberry Jam, and 1/2 cup of Blackberry Farm Honey in a saucepan over medium heat. Bring to a low simmer. Remove from heat and then refrigerate for four hours or until chilled. Serve lemonade over garnished with lemon slices.
Shop Strawberry Jam!
Shop Wildflower Honey! Nothing says summer in the south like a tall glass of lemonade, so we mixed up a recipe that can bring you the taste of early summer right through August! Take our preserved strawberries, local tennessee honey and a few other ingredients, mix up, and ice those down for a refreshing afternoon on the back porch!
Combine two cups water, one cup fresh lemon juice, one jar of Blackberry Farm Strawberry Jam, and 1/2 cup of Blackberry Farm Honey in a saucepan over medium heat. Bring to a low simmer. Remove from heat and then refrigerate for four hours or until chilled. Serve lemonade over garnished with lemon slices.
Shop Strawberry Jam!
Shop Wildflower Honey!