Garden Variety

Garden Variety

Ingredients:

• 1 1/2 ounces Charbay Green Tea Vodka
• 1/2 ounce Dolin Rouge Vermouth
• 1/2 ounce sage syrup
• 1 dash of Fee. Bros. Whiskey Barrel Aged Bitters
• 1 thick lemon twist
• 2 sage leaves

To make:
In a mixing tin with ice, add the vodka, vermouth, syrup and bitters. Shake until cold and then pour all into an empty rocks glass. Add the thick lemon twist and two sage leaves. Stir and serve.

– Andrew Noye, Beverage Manager