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Ways to Use Citrus Mustard Vinaigrette
A longtime favorite from the Main House, Executive Chef Josh Feathers’ Citrus Mustard Vinaigrette is now available on the shop shelves! The bright, acidic flavor is delicious for salad and beyond, inviting you to bring a beloved taste of the Main House home.
This dressing is a beautiful compliment to your favorite greens, from leafy salads to grilled asparagus. But Josh also loves to utilize the citrus mustard flavor to bring a bright, flavorful bite to meat.
This dressing works great as a marinade for grilling pork, beef or poultry. Make sure to save some to baste with while the grilled meat is resting.
Our Citrus Mustard Vinaigrette also works great as a quick marinade for fish or shrimp. It’s important not to leave either marinating too long as the high acidity will begin curing the delicate proteins.
Whether you’re topping fresh greenery from the garden or looking for a new marinade, Citrus Mustard Vinaigrette is the light Summer flavor you’re looking for.